available thursday, friday & saturday
4:30pm-8-ish pm
SOUP, SALAD, STARTERS:
$9
THE BREAD BASKET
toasted Acorn Bakery Focaccia served with house whipped maple butter
$9
$13
THE CURDS
fried garlic herb cheese curds served with house marinara for dipping
$13
cup $8
/
bowl $10
THE SOUP
new england style clam chowder or a rotating vegan soup (ask your server) *GF
cup $8
/
bowl $10
small $13
/
large $16
THE MIXED GREENS SALAD
organic mixed greens, seasonal veggies, choice of dressing *GF
small $13
/
large $16
small $14
/
large $18
THE FALL SALAD
local greens tossed in our maple balsamic dressing with roasted delicata squash, pickled local beets, candied pecans, goat cheese and fresh apple
small $14
/
large $18
small $14
/
large $18
THE CAESAR
romaine, house croutons and house caesar dressing, parmesan
small $14
/
large $18
small $15
/
large $19
THE SPINACH & APPLE SALAD
spinach tossed in maple balsamic with gorgonzola, bacon, black olives, apples and hard boiled egg *GF
small $15
/
large $19
Salad Additions: grilled chicken +6, fried chicken +8, vegetarian "chick'n" patty +4, avocado +2, crispy fried chickpeas +1, scoop of tuna salad +5, chopped bacon +4
OUR "SHOULD BE FAMOUS" FRIED CHICKEN
all of our chicken is boneless & skinless, soaked in our seasoned buttermilk batter, hand breaded and fried to order. Each order comes with 1 breast, 1 thigh. We have a vegetarian "chick'n" patty made from Micro-protein available to sub for chicken
$17
THE CHICKEN SAMMY
fried chicken with red onion, house pickles & mayo on a grilled pub bun
$17
$18
THE SPICY
fried chicken tossed in our house buffalo sauce with lettuce, red onion and our blue cheese dressing on a grilled pub bun
$18
$18
THE CBR
fried chicken, house ranch, crispy bacon, lettuce, tomato & red onion on a grilled pub bun
$18
$17.50
THE WRAP
fried chicken and our caesar salad, wrapped in a flour tortilla and grilled
$17.50
$20
THE NASTY
warm buttermilk biscuit smothered in our house sausage gravy & topped with fried chicken, sharp white cheddar and green onions. Served with roasted red potatoes
$20
$21
THE BRAEBURN
fried chicken sandwiched between a buttermilk waffle with our apple butter, goat cheese, bourbon maple bacon jam and topped with whipped maple butter
$21
$17
CHICKEN AND WAFFLE
our buttermilk waffle topped with 2 pieces of our fried chicken and whipped maple butter
$17
$23
THE BARNYARD PLATE (FOR 1)
2 pieces of fried chicken, homemade buttermilk biscuit, choice of 2 sides: slaw, potato salad, sauteed local greens, roasted red potatoes, mac & cheese
$23
$48
WINNER, WINNER THE FRIED CHICKEN DINNER (feeds 2)
6 pc fried chicken, 2 biscuits, choice of 2 sides: slaw, potato salad, sauteed local greens, roasted red potatoes, mac & cheese
$48
BURGERS & SANDWICHES
SANDWICH SIDES: apple coleslaw, apple bacon potato salad, sea salt potato chips, roasted red potatoes *most sandwiches can be made GF*
$18
THE REUBEN
house braised corned beef grilled and piled onto marble rye with sauerkraut, melted swiss, dijon mustard & 1000 island
$18
$17
THE BURGER
choice of cheese, lettuce, tomato, red onion, house pickles, mayo, grilled bun
$17
$17.50
THE BLACK BEAN BURGER
grilled black bean, mushroom & oat patty (spiced with adobo sauce) with chipotle mayo, lettuce, tomato, red onion, roasted poblano and pepper jack on a grilled bun
$17.50
$17
THE B.L.T.
delicious applewood smoked bacon piled with lettuce, tomato, mayo & dijon mustard on grilled sourdough or whole wheat (make it veggie and sub avocado for bacon)
$17
$19
THE MEATLOAF SANDWICH
house made meatloaf with a savory blend of fresh herbs and spices, grilled and topped with lettuce, tomato & mayo on grilled sourdough bread
$19
$17
THE TUNA MELT
solid white albacore blended with cilantro, finely chopped red onion, mayo and lime juice on toasted sourdough with fresh apple slices and sharp white cheddar
$17
$19
THE SMOKED PORK SAMMY
house smoked pork shoulder, pulled and piled onto a grilled pub bun with apple slaw
$19
sandwich additions:
bacon 4 / avocado 2 / cheese 2
*Consuming raw or undercooked meats or seafood or eggs may increase your risk of food born illness*